SPICES AND FLAVORINGS OVERVIEW

SPICES & FLAVORINGS
(Sorted Alphabetically)

FORIDUS, THE
Importance. A sweet powder.
Summary.
Foridus is a cash crop that is grown quite commonly in the temperate regions of the world. Its prime use is the sap, called Foridite in powdered form. Due to the beautiful blossom and relatively small amount of care needed to tend it, it is a popular plant to allot a field for.
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KRRAHGHI, THE
Importance. Fiery, spicy, gel-like sap.
Summary.
Pronounced "craggy", this sprawling blackish shrub has short hollow segmented branches filled with a fiery, spicy, gel-like sap. Very hot! A major component in goblin/orcish cuisine - if such a thing exists. The branch is peeled and pounded, then used to stir the pot of boiling soup, gruel, porridge, stew or grog, thus imparting its chili-flavor to the lot.
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PEPPER PLANT, THE
Importance. Produces the biting peppercorns.
Summary.
Small herb which prefers dry, hot climate. Brown wrinkled berries dry black and spicy, and are then referred to as peppercorns. Almost everyone uses this spice in their cooking. R'unorians prefer their peppercorns freshly cracked, while elves use the berries direct from the plant, but most people purchase small amounts of pepper, the ground black powder.
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Information provided by various team members